What we are about
Rodney's Smokemaster BBQ is all smoke, all love, all about friends and family. We do this because we love it, we do it because we want you to love it, we do it because it brings people together. Food is the only common global language we all speak. Enjoy our food around your family table or share with friends at parties or special events.
Having been on the pit and smoker for so many years, preparing for friends, family and others, there is nothing I enjoy more than the smiles on peoples faces after serving something I enjoy so much. Your joy is my joy. We do what we love. We hope you do as well.
At Rodney's Smokemaster BBQ we love to meet people who want to share their love of food at events, private parties and more. Come by or give us a call - cant wait to hear from you.
Smoke is what differentiates barbecue from other types of cooking.
barbecue is the oldest cooking method probably first practiced by homo erectusin Europe, Asia, or Africa. These proto humans threw meat onto hot coals.
Today it is practiced over campfires, indoor fireplaces, open pits, in smokehouses, and today millions of people use a bewildering array of steel devices to produce barbecue with a variety of fuels.
or bar·be·que, bar-b-que
pieces of beef, fowl, fish, or the like, roasted over an open hearth, especially when basted in a barbecue sauce.
a framework, as a grill or a spit, or a fireplace for cooking meat or vegetables over an open fire.
a dressed steer, lamb, or other animal, roasted whole.